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Abstract Ecological theory predicts that herbivory should be weaker on islands than on mainland based on the assumption that islands have lower herbivore abundance and diversity. However, empirical tests of this prediction are rare, especially for insect herbivores, and those few tests often fail to address the mechanisms behind island–mainland divergence in herbivory. In particular, past studies have not addressed the relative contribution of top‐down (i.e. predator‐driven) and bottom‐up (i.e. plant‐driven) factors to these dynamics.To address this, we experimentally excluded insectivorous vertebrate predators (e.g. birds, bats) and measured leaf traits associated with herbivory in 52 populations of 12 oak (Quercus) species in three island–mainland sites: The Channel Islands of California vs. mainland California, Balearic Islands vs. mainland Spain, and the island Bornholm vs. mainland Sweden (N = 204 trees). In each site, at the end of the growing season, we measured leaf damage by insect herbivores on control vs. predator‐excluded branches and measured leaf traits, namely: phenolic compounds, specific leaf area, and nitrogen and phosphorous content. In addition, we obtained climatic and soil data for island and mainland populations using global databases. Specifically, we tested for island–mainland differences in herbivory, and whether differences in vertebrate predator effects or leaf traits between islands and mainland contributed to explaining the observed herbivory patterns.Supporting predictions, herbivory was lower on islands than on mainland, but only in the case of Mediterranean sites (California and Spain). We found no evidence for vertebrate predator effects on herbivory on either islands or mainland in any study site. In addition, while insularity affected leaf traits in some of the study sites (Sweden‐Bornholm and California), these effects were seemingly unrelated to differences in herbivory.Synthesis. Our results suggest that vertebrate predation and the studied leaf traits did not contribute to island–mainland variation patterns in herbivory, calling for more nuanced and comprehensive investigations of predator and plant trait effects, including measurements of other plant traits and assessments of predation by different groups of natural enemies. 

Abstract Conspecific plant density and heterospecific frequency are key drivers of herbivore damage. However, most studies have investigated their effects separately and for single (rather than multiple) focal plant species.We conducted an experiment involving three tree species, namely:Cordia dodecandra(Boraginaceae),Manilkara zapota(Zapotaceae), andPiscidia piscipula(Fabaceae). We manipulated understory densities ofM. zapotaandC. dodecandra(focal species) and their frequency relative toP. piscipula.Three months after planting, we surveyed insect leaf chewer and sucking damage on the former two. Because these species are attacked by different herbivores, we predicted a negative effect of heterospecific frequency on herbivory.Density and frequency varied in the direction and function of their effects on herbivory depending on the plant species and attacking herbivore. As expected,Piscidia piscipulafrequency had a negative linear effect onM. zapotaleaf‐chewer damage, whereas conspecific density did not affect chewer damage on this species. In contrast, density and frequency had non‐linear effects onC. dodecandrachewer damage, namely positive (hump‐shaped) and negative (U‐shaped) relationships, respectively. In addition, density and frequency had positive linear effects onC. dondecandradamage by leafhoppers.These findings call for more work jointly assessing plant inter‐specific variation in density‐ and frequency‐dependent variation in herbivory and its underlying drivers. 

Abstract Insectivorous birds have ecologically important effects on prey abundance, behavior, and evolution, and through top‐down control, birds indirectly reduce herbivory and promote plant growth. While several studies sought to characterize biogeographic patterns in top‐down control by birds, variation in bird predation along elevational gradients is not well characterized in terms of both its commonness and the mechanisms underlying such variation. Here, we characterized variation in bird predation along a 700‐m montane elevation gradient using artificial clay caterpillars, assessing the roles of variation in aridity, other elevational effects not associated with aridity (e.g., most notably growing season length), and bird abundance and diversity. Multivariate models revealed increasing attack rates with aridity (when controlling for the effects of elevation) and elevation (when controlling for aridity). Because aridity declines with elevation, elevational patterns were not detectable in a univariate analysis. Bird abundance (but not diversity) decreased with elevation (but not aridity) and did not provide an explanation for our results, suggesting that the underlying mechanisms were behaviorally based. We speculate that the declining abundance of insect prey with elevation and aridity leads to increased bird foraging efforts and thus the likelihood of attacking clay caterpillars. If widespread, these dynamics have important consequences for both the interpretation of predation bioassays generally and our understanding of the multivariate drivers of variation in top‐down control by predators and predation risks experienced by prey. 

Abstract Tree diversity can promote both predator abundance and diversity. However, whether this translates into increased predation and top‐down control of herbivores across predator taxonomic groups and contrasting environmental conditions remains unresolved. We used a global network of tree diversity experiments (TreeDivNet) spread across three continents and three biomes to test the effects of tree species richness on predation across varying climatic conditions of temperature and precipitation. We recorded bird and arthropod predation attempts on plasticine caterpillars in monocultures and tree species mixtures. Both tree species richness and temperature increased predation by birds but not by arthropods. Furthermore, the effects of tree species richness on predation were consistent across the studied climatic gradient. Our findings provide evidence that tree diversity strengthens top‐down control of insect herbivores by birds, underscoring the need to implement conservation strategies that safeguard tree diversity to sustain ecosystem services provided by natural enemies in forests.